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Category: Eating Out

Exceptional Modern Indian Cuisine at Masque Restaurant in Mumbai

Exceptional Modern Indian Cuisine at Masque Restaurant in Mumbai

AdrienneDecember 27, 2022June 3, 2024

2022 was a good year of dining. This was no doubt spurred in part by aContinue reading

Excellent Wood-fired Dinner and Inventive Cocktails at Primo in Playa Del Carmen

Excellent Wood-fired Dinner and Inventive Cocktails at Primo in Playa Del Carmen

AdrienneDecember 26, 2022December 26, 2022

My travel style is what I would call an open-ended planner. I need to have myContinue reading

An Incredibly Unique and Familiar Meal at Susan Kim’s Doshi – Turntable, San Francisco

An Incredibly Unique and Familiar Meal at Susan Kim’s Doshi – Turntable, San Francisco

AdrienneNovember 18, 2022May 18, 2023

Chef Susan Kim’s Doshi pop-up was one of my favorite tasting menus this year! She isContinue reading

Iconic Thai spot Kin Khao Reopens in San Francisco

Iconic Thai spot Kin Khao Reopens in San Francisco

AdrienneOctober 22, 2022May 18, 2023

It has been a long and rough few years, but luckily for us, it’s finally over.Continue reading

Globally-inspired California Fare at Tenderheart inside The LINE SF

Globally-inspired California Fare at Tenderheart inside The LINE SF

AdrienneOctober 9, 2022December 26, 2022

I’ve been eagerly awaiting the opening of The LINE SF hotel. A welcome addition to theContinue reading

A Modern Italian Wine Bar – AltoVino, San Francisco

A Modern Italian Wine Bar – AltoVino, San Francisco

AdrienneSeptember 27, 2022September 27, 2022

I feel like eating out is now my full-time job. I mean, if you include documentingContinue reading

Vibrant Chinese Mexican Fusion – Barrio Chino, San Francisco

Vibrant Chinese Mexican Fusion – Barrio Chino, San Francisco

AdrienneSeptember 18, 2022May 18, 2023

Back in college, I was in an unhealthy relationship with a guy who was a repeatContinue reading

One Last Meal at AL’s Place, San Francisco

One Last Meal at AL’s Place, San Francisco

AdrienneAugust 31, 2022December 26, 2022

A couple weeks back, AL’s Place SF suddenly announced they were closing for good via Instagram.Continue reading

Fantastic Crudo and Fresh Pasta – Itria, San Francisco

Fantastic Crudo and Fresh Pasta – Itria, San Francisco

AdrienneAugust 24, 2022September 1, 2022

Now that I suddenly find myself with much more free time (hello fun-employment), I’m starting toContinue reading

Serving up Pies, Wings, and Vibes – Monsieur Benjamin Pop-up at Casements, San Francisco

Serving up Pies, Wings, and Vibes – Monsieur Benjamin Pop-up at Casements, San Francisco

AdrienneAugust 10, 2022August 10, 2022

On a Monday where I found myself talking to one too many lawyers (long story), IContinue reading

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This is the first real Sunday roast I’ve seen in S This is the first real Sunday roast I’ve seen in San Francisco.

Dingles is brand new and serving a full traditional spread on Sundays. You choose roast beef with red wine gravy or crispy pork belly with mustard gravy. 

Both options come with Yorkshire pudding, roast potatoes, carrots, and cauliflower cheese. And doesn’t matter if you’re full, don’t miss the sticky toffee pudding with brown butter ice cream.

I just waited two and a half hours for London’s most famous roast. And Dingles Public House is way better. Word’s already out, so book those reservations asap.

@dingles.sf @chefgeorgedingle @lttllolita 

📍Dingles Public House, San Francisco

#dinglespublichouse #britishpub #sundayroast #sfrestaurants #sffood #willwanderforfood
I took my friend to her first omakase, and she was I took my friend to her first omakase, and she was getting the classic experience… at least at first. We ate some special balls, sea urchin, plenty of nigiri, fancy, but pretty standard.

Then out of nowhere, diners next to me started torching their own sushi. So obviously we needed to try. Suddenly we’re getting a knife lesson after dessert. Chef Jackson was a pro. Meanwhile I made smashed cucumbers.

We had the best time though. And now my friend thinks all omakase experiences come with a side of culinary school

@omakase_sf @jacksonyu_omakase 

📍Omakase Restaurant, San Francisco [hosted]

#omakasesf #sfrestaurants #sfeats #sfsushi #willwanderfood
If you want modern Italian with fresh pasta and wo If you want modern Italian with fresh pasta and wood-fired entrees, Bosco just opened in the former Bellota space, and it works for everything from big groups to date nights.

I was last here years ago with my most avoidant ex. So I when I heard a new concept moved in, I embraced the opportunity to make new memories. Team personal growth over avoidance any day. 

Bosco is the latest from The Absinthe Group. I enjoyed the octopus carpaccio, a cheesy cappellacci with caramelized onion and sweet potato, and a 32 ounce bone in ribeye.

We wrapped with a chocolate tiramisu and two strong espresso cocktails. I was wired til 3am… worth every heartbeat.

📍Bosco, San Francisco [hosted]

#boscosf #sfrestaurants #sffood #bayareafood #sfdatenight #sfthingstodo #willwanderforfood
If you’re craving British comfort food without boo If you’re craving British comfort food without booking a flight, you’re in luck.

San Francisco finally has a proper British pub. Tucked inside the Inn at the Opera in Hayes Valley is Dingles Public House. 

Chef George, who’s worked at two Michelin-starred restaurants in the UK, teamed up with his partner Anissa to bring classic British pub food, done exceptionally well.

Think fish & chips, Scotch egg, cheesy Welsh rarebit, flaky beef & Guinness meat pies with bone marrow, and of course sticky toffee pudding with brown butter ice cream. And honestly it was all better than what I recently had in London.

They’ve also got a full Sunday roast in the works, with roast beef, pork belly, the whole deal. I’ll be back to report on that.

Dingles opens the day after Thanksgiving.

@dingles.sf @chefgeorgedingle @lttllolita 

📍Dingles Public House, San Francisco [hosted]

#dinglespublichouse #sfrestaurants #sfeats #bayareafood #willwanderforfood
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