Chili Fried Chicken Perfection – Pecking House SF Pop-Up AdrienneMarch 6, 2022March 6, 2022 If I could pick my last meal on earth, it would be fried chicken. And this fried chicken fiend is happy to share that I recently had some best fried chicken ever at the PeckingContinue reading
Korean Charcoal BBQ from the Benu team – San Ho Won, San Francisco AdrienneDecember 19, 2021December 19, 2021 If you asked what my top 10 favorite takeout meals were during the 2020 lockdown,Continue reading
A Return to Indoor Dining with Modern Omakase at Kibatsu, San Francisco AdrienneSeptember 26, 2021October 24, 2021 It’s been a year and half since I started working remotely due to the pandemic.Continue reading
Luxury Wagyu and Sushi Takeout – Hiroshi, Los Altos, CA AdrienneOctober 12, 2020October 12, 2020 Despite the craziness in 2020, there is still a surprising (or not, *cough* Silicon ValleyContinue reading
Italian Fine Dining Takeout – Acquerello at Home, San Francisco AdrienneAugust 29, 2020August 29, 2020 Last month, I had the pleasure of trying the Acquerello at Home takeout menu. During Covid-19,Continue reading
Handmade Pasta Pop-Up – Trattoria Bruno by Alexander’s Steakhouse, SF AdrienneAugust 10, 2020August 28, 2020 Hello carb heaven! Trattoria Bruno is a new fresh pasta pop-up inside Alexander’s Steakhouse SF.Continue reading
Tuna Belly and Wagyu Burgers – Masabaga, Oakland, CA AdrienneJuly 28, 2020August 28, 2020 Masabaga is a unique sandwich concept from Sushi Chef Masa Sasaki of Sasaki SF andContinue reading
Vibrant Thai Takeout – Nari, San Francisco AdrienneJuly 19, 2020July 19, 2020 Chef Pim Techamuanvivit created Nari (Thai for “woman”) in tribute to the generations of womenContinue reading
Crenn Kit Luxe Takeout – Atelier Crenn, San Francisco AdrienneJune 22, 2020December 19, 2021 When I saw that Atelier Crenn had expanded their takeout offerings to include a CrennContinue reading
Elevated, Accessible Takeout – Anomaly, San Francisco AdrienneJune 15, 2020December 19, 2021 In a city where dining costs quite a bit, it is almost unheard of toContinue reading
