Skip to content

Will Wander For Food

My food and travel journey

  • Home
  • Covid-19 Takeout
  • Eating Out
  • Travel
  • In The Kitchen
  • About Me
Italian Fine Dining Takeout – Acquerello at Home, San Francisco

Italian Fine Dining Takeout – Acquerello at Home, San Francisco

AdrienneAugust 29, 2020August 29, 2020

Last month, I had the pleasure of trying the Acquerello at Home takeout menu. During Covid-19,Continue reading

Handmade Pasta Pop-Up – Trattoria Bruno by Alexander’s Steakhouse, SF

Handmade Pasta Pop-Up – Trattoria Bruno by Alexander’s Steakhouse, SF

AdrienneAugust 10, 2020August 28, 2020

Hello carb heaven! Trattoria Bruno is a new fresh pasta pop-up inside Alexander’s Steakhouse SF.Continue reading

Tuna Belly and Wagyu Burgers – Masabaga, Oakland, CA

Tuna Belly and Wagyu Burgers – Masabaga, Oakland, CA

AdrienneJuly 28, 2020August 28, 2020

Masabaga is a unique sandwich concept from Sushi Chef Masa Sasaki of Sasaki SF andContinue reading

Vibrant Thai Takeout – Nari, San Francisco

Vibrant Thai Takeout – Nari, San Francisco

AdrienneJuly 19, 2020July 19, 2020

Chef Pim Techamuanvivit created Nari (Thai for “woman”) in tribute to the generations of womenContinue reading

Crenn Kit Luxe Takeout – Atelier Crenn, San Francisco

Crenn Kit Luxe Takeout – Atelier Crenn, San Francisco

AdrienneJune 22, 2020December 19, 2021

When I saw that Atelier Crenn had expanded their takeout offerings to include a CrennContinue reading

Elevated, Accessible Takeout – Anomaly, San Francisco

Elevated, Accessible Takeout – Anomaly, San Francisco

AdrienneJune 15, 2020December 19, 2021

In a city where dining costs quite a bit, it is almost unheard of toContinue reading

Lamb Box Takeout – Birdsong, San Francisco

Lamb Box Takeout – Birdsong, San Francisco

AdrienneJune 7, 2020July 20, 2020

I’m writing this almost three months into San Francisco’s stay at home orders that closedContinue reading

Celebrating a 100th Birthday – Benu, San Francisco

Celebrating a 100th Birthday – Benu, San Francisco

AdrienneOctober 15, 2019June 7, 2020

Yuanfen 缘分, or “fateful coincidence”, is a Chinese phrase I learned at my dinner with CeciliaContinue reading

Luxury Japanese Private Dining at Hiroshi – Los Altos, CA

Luxury Japanese Private Dining at Hiroshi – Los Altos, CA

AdrienneSeptember 23, 2019December 19, 2021

I have fond memories of my meal at Hiroshi when it first opened in SpringContinue reading

Relaxed Fine Dining at Daadler – Amsterdam

Relaxed Fine Dining at Daadler – Amsterdam

AdrienneSeptember 12, 2019September 14, 2019

Daalder restaurant excels at accessible fine dining. Located in the charming Jordaan neighborhood of Amsterdam,Continue reading

Posts navigation

< 1 2 3 … 9 >

Instagram

A toast to spontaneous dinner decisions. Enjoyed A toast to spontaneous dinner decisions. 

Enjoyed such a wonderful meal with incredible service. I tend to not revisit spots frequently, but @theanchovybar is one that I wish were in my rotation more!

Lime-picked Anchovies, raw lemongrass-toasted coconut sambal & fresno chiles

Fanny Bay, Salazar, Sweetwater, and Farewell Buff Oysters

Caesar 'Deviled' Egg - Delfino Filetti di Alici, parmesan & egg bottarga

Boquerone Toast, pea & fava hummus

Summer Corn Salad, kashiwase nectarines, parmesan, basil

Smoked Trout Roe 'Chip & Dip', mendocino nori, potato crema & kennebec chips

Huckleberry Cake Donut Holes, vanilla cloud cream, pluots

📍San Francisco, CA 🇺🇸 #willwanderforfood #theanchovybar
Bday month feasting has commenced. That feeling Bday month feasting has commenced. 

That feeling when you snag the last lobster supplement of the night ✅

@mijote_sf

Albacore tuna, eggplant, leek

Scallop, romanesco, tarragon

Lobster, squash, apricot

Chicken, carrot, pimentón de la vera

Melon, celery, lemon verbena

📍San Francisco, CA 🇺🇸 #willwanderforfood
Loved everything about this summer menu. Especiall Loved everything about this summer menu. Especially the black cod and chocolate gelato!! 🍫🍨☺️

@danielbnyc July 2022 @turntable_sf 

@therealtsarnicoulai RESERVE CAVIAR, marin miyagi oyster, horseradish

LITTLE GEM LETTUCE, black sesame dressing, corn crumble

SQUID, chanterelle, dulse

COLD TOMATO BROTH, peas, baby corn, pan con tomate

ROASTED BLACK COD, artichokes, chicories

SQUAB, salted plum, cranberry beans

BLACKBERRY SORBET, blood orange cordial

CHOCOLATE GELATO, strawberry, pistachio

📍San Francisco, CA 🇺🇸 #willwanderforfood
Food medicating my bills away. 🤦🏻‍♀️ D Food medicating my bills away. 🤦🏻‍♀️ Dear Universe, I don’t know how many more lessons I need in resilience, but I’m pretty content with how strong I am now. 💪🏼🙂
Follow on Instagram

Subscribe via Email

Enter your email to subscribe to new posts.

Recent Posts

  • Serving up Pies, Wings, and Vibes – Monsieur Benjamin Pop-up at Casements, San Francisco
  • Contemporary French Bistro & Natural Wine Bar – Mijoté, San Francisco
  • Daniel Burns, Guest Chef Dinner – Turntable at Lord Stanley, San Francisco
  • Revisiting Californios at their new SoMa location in San Francisco
  • Previewing the Newly Renovated SF Ghirardelli Chocolate Experience Store

Archives

Proudly powered by WordPress | Theme: Elfie by elfWP.