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Category: Dining Out

Sushi Suzuki, Tokyo 鮨 鈴木 – Lunch Nigiri Omakase Review

Sushi Suzuki, Tokyo 鮨 鈴木 – Lunch Nigiri Omakase Review

AdrienneMarch 10, 2025March 10, 2025

It took me three trips to Japan to finally experience a local sushi omakase. On myContinue reading

The Pizza Bar on 38th – Pizza Omakase in Tokyo

The Pizza Bar on 38th – Pizza Omakase in Tokyo

AdrienneFebruary 8, 2025February 9, 2025

The Pizza Bar on 38th has made waves in the global pizza scene over the pastContinue reading

Benu – Revisiting a San Francisco Fine Dining Destination

Benu – Revisiting a San Francisco Fine Dining Destination

AdrienneJanuary 23, 2025January 23, 2025

I recently returned from an amazing three weeks in Asia—Taipei, Shanghai, Tokyo. More to come onContinue reading

French-Japanese Tasting Menu at Miro Kaimuki, Honolulu

French-Japanese Tasting Menu at Miro Kaimuki, Honolulu

AdrienneDecember 21, 2024December 21, 2024

In a delightful twist, I found myself traveling to Oahu twice over the past couple ofContinue reading

Saison SF’s New $58 Bar Experience

Saison SF’s New $58 Bar Experience

AdrienneOctober 7, 2024October 7, 2024

To this day, my 2015 dinner at Saison Restaurant was still the most I’ve ever spentContinue reading

Mister Jiu’s at Greens SF – Guest Chef Series 2024

Mister Jiu’s at Greens SF – Guest Chef Series 2024

AdrienneSeptember 22, 2024September 23, 2024

When I heard that my favorite vegetarian restaurant in the Bay Area and the only ChineseContinue reading

Birthday Dinner at Cotogna, San Francisco

Birthday Dinner at Cotogna, San Francisco

AdrienneSeptember 22, 2024September 23, 2024

Everyone should celebrate their birthday at Cotogna. Best pasta in SF. Everything else was also 10/10.Continue reading

Seafood Tasting Menu at Aphotic, San Francisco

Seafood Tasting Menu at Aphotic, San Francisco

AdrienneSeptember 15, 2024September 16, 2024

I found a new appreciation for martinis after trying Aphotic’s signature seaweed martini with house gin.Continue reading

The Wild, a new chapter from the Gozu SF team

The Wild, a new chapter from the Gozu SF team

AdrienneSeptember 8, 2024September 8, 2024

One of my favorite dining experiences last month was a new concept from the team thatContinue reading

Affordable Luxury at Saison Cellar & Wine Bar, San Francisco

Affordable Luxury at Saison Cellar & Wine Bar, San Francisco

AdrienneAugust 25, 2024September 23, 2024

The month of August has been a lovely blur of dining out multiple times week, celebratingContinue reading

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September kicked my ass but at least I looked cute September kicked my ass but at least I looked cute getting beat 👍🏼

Hello I want to shrink down to this origami crane size.

(afternoon touring SF Japantown with Google Translate)

Life is falling apart, so time to ball out on a Tuesday lunch delivery kind of day

New veggie discovery: garleek. An actually welcomed grocery delivery mixup 👍🏼

Bananas foster cannelé post bang trim then casual crash out Friday

No diet allowed Wednesday. Best meal this month. Chef Ron McKinlay at Dingles. 

(Didn’t get photo, but Mattina whole roast chicken,  seasonal caramelle corn pasta, and snap peas on delivery was runner up)

Scallion pancake blinis, salted egg cream, and caviar at midnight kind of situation

Money gods came so I got a dream leather jacket because I ain’t retiring ever at this rate

Even at a music festival we eat good

Hello my only success is at looking hot. And that’s thanks to genetics. So my only success is…

We need this on the perm rotation. Beef pho banh mi dip.

Meeting the coffee queen nbd

Run away to a Sonoma wine bar with a killer food menu kind of month

Fine, guess I’ll get plastic surgery to look like this 👍🏼
My eyes might have been swollen from crying a few My eyes might have been swollen from crying a few hours earlier, but I put on my happy face because there was no way I was missing my favorite festival.

And the universe knew I needed a win, because my dream leather jacket got delivered at noon. Just in time to complete the outfit.

We got this, girl.

I headed straight to Farmhouse World, my favorite festival restaurant, and ordered the whole spread.

The loco moco was my favorite. A warm bowl of ramen noodles hit the spot. And the mango sticky rice? Elite.

Plus you get a direct view of the main stage while you eat.

After some serious comfort food, my heart healed a little more watching Zara Larsson sing about just being a girl.

I loved how many women artists were on the lineup this year.

I’m so glad I got out of bed. Sometimes you just need to dance it out.

📍Farmhouse World, Portola Festival [hosted]

#farmhouseworld #farmhousethai #portolafestival2026 #bayareafood #willwanderforfood
Wipe away your tears babe. We pulled it together f Wipe away your tears babe. We pulled it together for Portola. 4th year in a row with festival staple Farmhouse Kitchen Thai. Thank you for fueling us in between all the dancing 🫶🏼

[hosted]

#portolafestival2026 #portolafestival #farmhousethai
When your favorite local British pub teams up with When your favorite local British pub teams up with star chef Ron McKinlay for a dinner collab, you know it’s going to be a bloody good time. 

We’re talking steak tartare crumpets with royal ossetra caviar. 

Shrimp scotch egg in chip shop curry. 

Prime rib with sweetbread pie that needs to come back for Sunday roast.

Then a decadent stout tart with burnt nori and brown butter sauce stole the show. Brilliant. 

The homemade Percy Pigs were a nice touch. We happily rolled ourselves out of there. 

📍Dingles Public House, San Francisco [hosted]

#dinglespublichouse #britishpub #sfrestaurants #primerib #willwanderforfood
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