Revisiting Californios at their new SoMa location in San Francisco AdrienneJune 26, 2022June 26, 2022 As I prep for yet another upcoming apartment move (I have somehow never renewed a lease in my life), I've been trying to visit local restaurants within easy walking distance of my current place. ThisContinue reading
Indulging in Lunch and Dinner at Bell’s, a Californian French Bistro – Los Alamos, CA AdrienneMay 29, 2022June 25, 2022 I keep intending to blog more often, especially as I am dining out more again,Continue reading
Korean Charcoal BBQ from the Benu team – San Ho Won, San Francisco AdrienneDecember 19, 2021December 19, 2021 If you asked what my top 10 favorite takeout meals were during the 2020 lockdown,Continue reading
A Return to Indoor Dining with Modern Omakase at Kibatsu, San Francisco AdrienneSeptember 26, 2021October 24, 2021 It’s been a year and half since I started working remotely due to the pandemic.Continue reading
Luxury Wagyu and Sushi Takeout – Hiroshi, Los Altos, CA AdrienneOctober 12, 2020October 12, 2020 Despite the craziness in 2020, there is still a surprising (or not, *cough* Silicon ValleyContinue reading
Italian Fine Dining Takeout – Acquerello at Home, San Francisco AdrienneAugust 29, 2020August 29, 2020 Last month, I had the pleasure of trying the Acquerello at Home takeout menu. During Covid-19,Continue reading
Crenn Kit Luxe Takeout – Atelier Crenn, San Francisco AdrienneJune 22, 2020December 19, 2021 When I saw that Atelier Crenn had expanded their takeout offerings to include a CrennContinue reading
Lamb Box Takeout – Birdsong, San Francisco AdrienneJune 7, 2020July 20, 2020 I’m writing this almost three months into San Francisco’s stay at home orders that closedContinue reading
Celebrating a 100th Birthday – Benu, San Francisco AdrienneOctober 15, 2019June 7, 2020 Yuanfen 缘分, or “fateful coincidence”, is a Chinese phrase I learned at my dinner with CeciliaContinue reading
Luxury Japanese Private Dining at Hiroshi – Los Altos, CA AdrienneSeptember 23, 2019December 19, 2021 I have fond memories of my meal at Hiroshi when it first opened in SpringContinue reading
