Skip to content

Will Wander For Food

My food and travel journey

  • Home
  • Dining Out
  • Travel
  • In The Kitchen
  • Takeout
  • About Me
Closing out 2015 with a Project Juice Cleanse

Closing out 2015 with a Project Juice Cleanse

AdrienneDecember 31, 2015June 27, 2018

2015 was a year characterized by travel. According to TripIt, I spent 115 days on the road. IContinue reading

Brown Butter Salted Caramel Snickerdoodles

Brown Butter Salted Caramel Snickerdoodles

AdrienneDecember 19, 2015June 27, 2018

I started baking from scratch in college eight years ago. Like most first bakers, I learnedContinue reading

5 Foods to Cut with an Egg Slicer

AdrienneNovember 22, 2015June 27, 2018

I learned the coolest trick this weekend while making penne alla vodka. We needed sliced mushroomsContinue reading

Orange County – New food in familiar places

Orange County – New food in familiar places

AdrienneNovember 12, 2015June 26, 2017

The first week of November, I visited my old stomping grounds in Costa Mesa, Santa Ana,Continue reading

Tulum, Mexico – October ’15

AdrienneNovember 10, 2015October 22, 2018

Tulum is a quiet beach town located two hours south of Cancun. I experienced Tulum forContinue reading

Posts pagination

< 1 … 13 14

Subscribe to posts by email

Instagram

I lost my teppanyaki virginity in a fancy private I lost my teppanyaki virginity in a fancy private dining room in Taipei.

This spot has no menu and only two rooms, so reserve in advance. 

Every course felt luxurious, from Hokkaido king crab, rare kinki fish, gigantic local prawn, South African abalone, and finally A5 wagyu.

And somehow the fried rice still held its own. Honestly might have been my favorite. Plus the service felt incredibly warm and genuine.

The damage? NT$6100 per person ($190 USD). Definitely a splurge for Taipei, but a fun option if you want a private room for a celebration.

📍Den Teppanyaki 展鐵板燒, Taipei, Taiwan

#taipeieats #denteppanyaki #teppanyaki #taiwaneats #willwanderforfood
February was a brutal month of world news. But I a February was a brutal month of world news. But I also discovered Heated Rivalry, and it’s single-handedly healing the timeline. Here are some moments of joy!
Representation in medical aesthetics matters. Than Representation in medical aesthetics matters. Thank you @b.beautyus for creating space for honest conversations around beauty treatments for skin of color.

I attended a creator event focused on our real experiences in aesthetic medicine, from the lack of personalization in skincare, to the gaps in education and visible examples for more melanated skin.

I first met Kevin @the.nursekb of B.Beauty after a painful RF microneedling experience at a different medspa. He explained that Asian skin often has higher melanin levels, which can make it more reactive to energy-based treatments.

Higher melanin levels can increase the risk of complications like post-inflammatory hyperpigmentation, hypopigmentation, and keloid scarring when treatments aren’t approached with proper training and nuance. 

Education doesn’t just sit with providers. As consumers, asking better questions, seeking informed practitioners, and sharing real outcomes helps set a higher standard for the entire industry.

#inclusiveskincare #inclusivebeauty #skinofcolor #sfbeauty #aestheticmedicine
WesBurger fans, this one’s for you. There’s a bra WesBurger fans, this one’s for you.

There’s a brand new diner on Polk Street. Goldenette. With a menu by Wes of WesBurger fame. 

The fancy smash burger? Unreal. Crispy edges, melty cheese, and I will always say yes to an onion burger. Of course the tots were perfectly fried.

My friend said the spicy chicken sandwich was insanely tender. 

There’s a kids menu and whole breakfast menu with egg sandwiches and breakfast burritos. Even the salads sounded bomb. 

You need to add this to your list.

📍Goldenette, San Francisco 

#goldenette #sfrestaurants #wesburger #sffood #willwanderforfood
Follow on Instagram

Recent Posts

  • Rethinking British Classics at Corenucopia by Clare Smyth
  • From London to SF: Dingles Public House Nails a Proper British Sunday Roast
  • The Happy Crane – Best Peking Duck in San Francisco?
  • Experiencing the Lunch Tasting at Ikoyi London
  • Wolfsbane is Already One of SF’s Best New Restaurants

Archives

Proudly powered by WordPress | Theme: Elfie by elfWP.