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Category: Kitchen Tips

Mini Grilled Cheese Sandwiches

AdrienneSeptember 18, 2016December 15, 2017
Mini Grilled Cheese Sandwiches
Last month, I hosted a wine & cheese night and ended up with copious amounts of leftover cheese and baguettes. Lucky me! I had one of those lightbulb moments and decided to make assorted mini grilledContinue reading
Sweet Corn Salad with Tomato, Parsley, and Mint

Sweet Corn Salad with Tomato, Parsley, and Mint

AdrienneAugust 11, 2016June 27, 2018

Summer is my favorite time at the farmers market. It’s the season of fresh berries andContinue reading

How to Fold a Wonton – Happy Lunar New Year!

How to Fold a Wonton – Happy Lunar New Year!

AdrienneFebruary 8, 2016February 11, 2021

Today is the first day of Lunar New Year (LNY). LNY is observed in much ofContinue reading

Orange Cranberry Chocolate Bread

Orange Cranberry Chocolate Bread

AdrienneJanuary 12, 2016February 28, 2018

It’s hard to believe we are two weeks into 2016! I think I’ve have more excitementContinue reading

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@outsidelands casually dropping one of the most st @outsidelands casually dropping one of the most stacked food lineups 👀

Highlighting the Bay Area spots making their 2026 OSL debut.

Tickets are almost sold out, get yours soon!

#OLpartner #outsidelands2026
🎩🫖 an SF mad tea party Merchant Roots is hosting 🎩🫖 an SF mad tea party

Merchant Roots is hosting a mad tea party, and it starts the moment you walk in.

You’re handed a passionfruit potion, and suddenly you’re wandering through a hedge maze.

Then the tea party begins. With hidden chicken pot pies, high tea, but it’s caramelized onion soup, and cheddar scones.

The fish and chips are in a garden of mushy peas.

And the bean on tostada? They were fiery.

Then out came a hat to reveal beef wellington, literally in a hat.

If you’re already questioning reality, just wait. The teacup was not actually cake. We verified.

And finally, the apple of your eye, on a tart. I tasted delightful.

The whole experience is whimsical, theatrical, and we were laughing the whole time.

Merchant Roots’ Mad Tea Party runs through June, with a few vegetarian-only nights.

And if you’re not ready for the full experience, you can still stop by their speakeasy, Bar Orso, for cocktails.

📍Merchant Roots, San Francisco [hosted]

#merchantroots #madteaparty #bayareafood #sfrestaurants #willwanderforfood
🎩🫖 An SF mad tea party Merchant Roots is hosting 🎩🫖 An SF mad tea party

Merchant Roots is hosting a mad tea party, and it starts the moment you walk in.

You’re handed a passionfruit potion… and suddenly you’re wandering through a hedge maze.

Then the tea party begins. With hidden chicken pot pies, high tea, but it’s caramelized onion soup, and cheddar scones.

The fish and chips are in a garden of mushy peas.

And the bean on tostada? They were fiery.

Then out came a hat to reveal beef wellington, literally in a hat.

If you’re already questioning reality, just wait. The teacup was not actually cake. We verified.

And finally, the apple of your eye, on a tart. I tasted delightful.

The whole experience is whimsical, theatrical, and we were laughing the whole time.

Merchant Roots’ Mad Tea Party runs through June, with a few vegetarian-only nights.

And if you’re not ready for the full experience, you can still stop by their speakeasy, Bar Orso, for cocktails.

📍Merchant Roots, San Francisco [hosted]

#merchantroots #madteaparty #dinnershow #sfrestaurants #willwanderforfood
I checked out their new SF deli in Jackson Square, I checked out their new SF deli in Jackson Square, but this menu is available at all three locations!

📍Mimi Cheng’s x Loveski Deli
San Francisco, Larkspur, Napa

[hosted]

#loveskideli #mimichengs #sfeats #bayareaeats #willwanderforfood
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