Serving up Pies, Wings, and Vibes – Monsieur Benjamin Pop-up at Casements, San Francisco AdrienneAugust 10, 2022August 10, 2022 On a Monday where I found myself talking to one too many lawyers (long story), IContinue reading
Contemporary French Bistro & Natural Wine Bar – Mijoté, San Francisco AdrienneAugust 5, 2022August 28, 2022 In a world of too many choices, there’s something comforting in the simplicity of a conciseContinue reading
Daniel Burns, Guest Chef Dinner – Turntable at Lord Stanley, San Francisco AdrienneJuly 31, 2022November 18, 2022 Turntable at Lord Stanley hosts a rotating series of guest chefs each month, and it’s beenContinue reading
Revisiting Californios at their new SoMa location in San Francisco AdrienneJune 26, 2022August 28, 2022 As I prep for yet another upcoming apartment move (I have somehow never renewed a leaseContinue reading
Indulging in Lunch and Dinner at Bell’s, a Californian French Bistro – Los Alamos, CA AdrienneMay 29, 2022August 28, 2022 I keep intending to blog more often, especially as I am dining out more again, butContinue reading
Chili Fried Chicken Perfection, Eric Huang’s Pecking House – Turntable at Lord Stanley, San Francisco AdrienneMarch 6, 2022November 18, 2022 If I could pick my last meal on earth, it would be fried chicken. And thisContinue reading
Korean Charcoal BBQ from the Benu team – San Ho Won, San Francisco AdrienneDecember 19, 2021December 19, 2021 If you asked what my top 10 favorite takeout meals were during the 2020 lockdown, IContinue reading
A Return to Indoor Dining with Modern Omakase at Kibatsu, San Francisco AdrienneSeptember 26, 2021October 24, 2021 It’s been a year and half since I started working remotely due to the pandemic. RegardlessContinue reading
Celebrating a 100th Birthday – Benu, San Francisco AdrienneOctober 15, 2019June 7, 2020 Yuanfen 缘分, or “fateful coincidence”, is a Chinese phrase I learned at my dinner with Cecilia Chiang.Continue reading
Luxury Japanese Private Dining at Hiroshi – Los Altos, CA AdrienneSeptember 23, 2019December 19, 2021 I have fond memories of my meal at Hiroshi when it first opened in Spring ofContinue reading
