Kiln SF and Birthday Month Reflections AdrienneAugust 26, 2025August 26, 2025 I had birthday plans to spend a couple of weeks in Oahu with no itinerary, no restaurant reservations, just sunshine and relaxation. But in my predictably unpredictable fashion, those plans were cancelled indefinitely. The upside?Continue reading
Saison SF’s New $58 Bar Experience AdrienneOctober 7, 2024October 7, 2024 To this day, my 2015 dinner at Saison Restaurant was still the most I’ve ever spentContinue reading
Revisiting Californios at their new SoMa location in San Francisco AdrienneJune 26, 2022August 28, 2022 As I prep for yet another upcoming apartment move (I have somehow never renewed a leaseContinue reading
Italian Fine Dining Takeout – Acquerello at Home, San Francisco AdrienneAugust 29, 2020August 29, 2020 Last month, I had the pleasure of trying the Acquerello at Home takeout menu. During Covid-19, thisContinue reading
Elevated Mexican Cuisine at Californios SF AdrienneMarch 10, 2019August 28, 2022 I’m still kicking myself for not going to Californios right when it opened and the tastingContinue reading
2018’s Top Restaurant Meals AdrienneJanuary 3, 2019January 3, 2019 #3 – Atelier Crenn, San Francisco, USA Three years after my first experience at Atelier Crenn,Continue reading
Gaggan Pop Up at Eight Tables – San Francisco AdrienneSeptember 21, 2018December 16, 2018 The two Asian fine dining restaurants Gaggan and Eight Tables both made my Top 3 Restaurant’sContinue reading
The Disfrutar Especial Tasting Menu – Barcelona, Spain AdrienneJune 19, 2018August 5, 2023 Disfrutar means “enjoy” in Spanish, and true to its name, the lunch experience here was oneContinue reading
A Midweek Escape at Singlethread Farm – Healdsburg, CA AdrienneApril 24, 2018August 28, 2022 What’s a perk of having two weddings? Two anniversaries! Since our two weddings were a monthContinue reading
Atelier Crenn – A Poetic, Modern French Experience in SF AdrienneFebruary 11, 2018January 3, 2019 Dominique Crenn is one bad-ass lady. She’s breaking barriers as a world-renowned female chef while beingContinue reading
