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Will Wander For Food

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The Chef’s Table at é by José Andrés – Las Vegas

The Chef’s Table at é by José Andrés – Las Vegas

AdrienneApril 10, 2018December 16, 2018

I’ve been dragging my feet on my recap of é by José Andrés, but four monthsContinue reading

Your New Favorite Quick Bread – Persimmon Whiskey Bread with Pecans and Dried Apricots

Your New Favorite Quick Bread – Persimmon Whiskey Bread with Pecans and Dried Apricots

AdrienneFebruary 28, 2018February 28, 2018

Our household has an obsession with persimmons. Because of the limited, seasonable nature of this fruitContinue reading

Atelier Crenn – A Poetic, Modern French Experience in SF

Atelier Crenn – A Poetic, Modern French Experience in SF

AdrienneFebruary 11, 2018January 3, 2019

Dominique Crenn is one bad-ass lady. She’s breaking barriers as a world-renowned female chef while beingContinue reading

2017’s Most Memorable Bites

2017’s Most Memorable Bites

AdrienneDecember 31, 2017December 31, 2017

2017 was one of my favorite years for food. I enjoyed so many vibrant, punchy, andContinue reading

2017’s Top Three Restaurants

2017’s Top Three Restaurants

AdrienneDecember 27, 2017August 22, 2018

It’s time to reflect and pick my top food experiences of 2017! This year, I hadContinue reading

Pineapple and Pearls Review – Washington, DC

Pineapple and Pearls Review – Washington, DC

AdrienneDecember 15, 2017June 21, 2020

6.21.2020: A former employee of Rose’s Restaurant Group has shared personal experiences with racism. ___ YouContinue reading

Turkey and the Wolf – Life-changing Sandwiches in New Orleans

Turkey and the Wolf – Life-changing Sandwiches in New Orleans

AdrienneNovember 14, 2017October 29, 2018

Never before has a restaurant obliterated and exceeded my expectations so resoundingly, as did Turkey andContinue reading

Eight Tables – Chinese Fine Dining in SF

Eight Tables – Chinese Fine Dining in SF

AdrienneOctober 26, 2017November 20, 2018

I just survived a 12-week software bootcamp, and what better way to celebrate than to getContinue reading

Two Days in Saigon – A Food Guide to Ho Chi Minh City

Two Days in Saigon – A Food Guide to Ho Chi Minh City

AdrienneJuly 30, 2017July 17, 2020

We found ourselves with just two days in Saigon so we crammed the food in, startingContinue reading

Sompong Thai Cooking School, Bangkok

Sompong Thai Cooking School, Bangkok

AdrienneJuly 10, 2017July 17, 2020

The cooking class at Sompong Thai Cooking School was a highlight of my Thailand trip! IContinue reading

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This place is already the most hyped new Chinese s This place is already the most hyped new Chinese spot in SF. I had to come back to try their special Peking duck experience. 

The skin is everything, and here, it’s extra thick and crispy. They even pair it with pluots, which was unexpected but great in the wraps.

The rest of the modern menu hits hard as well. I love the firecracker shrimp and salted egg yolk squash. And their cocktails are excellent.

Safe to say, I left as happy as a crane.

📍The Happy Crane, San Francisco 

#thehappycrane #sfeats #sfrestaurants #pekingduck #willwanderforfood
It’s Filipino American History Month, and Abacá It’s Filipino American History Month, and Abacá SF is bringing top Filipino chefs from around the country, right here in Fisherman’s Wharf.

The first of four events is a creative brunch, with dishes like garlic butter pandesal, longanisa scotch egg, and pandan espresso martini.

Then there’s a pulutan bar night, plus a hands-only kamayan feast, and a tasting dinner finale.

Check out the full lineup and special dishes @restaurantabaca.

📍Abacá, San Francisco [hosted]

#restaurantabaca #fahm #filipinocuisine #sfeats #bayareaeats #willwanderforfood
Hands down, my favorite SF restaurant opening this Hands down, my favorite SF restaurant opening this year! Wolfsbane is helmed by pros and off to a strong start with an 11-course tasting menu that feels remarkably polished, on day one no less.

And the space was equally stunning, housed in the former Serpentine location.

@wolfsbane_sf, from the former @lordstanley_sf team, officially opens October 15. Reservations are for the tasting menu, with an à la carte menu for walk-ins.

📍Wolfsbane, San Francisco [hosted]

#wolfsbanesf #sfrestaurants #dogpatchsf #sfeats #sffinedining #bayareafood #willwanderforfood
Ohh been looking forward to this SF Halloween part Ohh been looking forward to this SF Halloween party invitation. 🏴‍☠️ 

November 1, 7:30 pm.

📍Angler, San Francisco 

#anglersf #sfhalloween #sfrestaurants #willwanderforfood
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