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Category: Personal

Kiln SF and Birthday Month Reflections

AdrienneAugust 26, 2025August 26, 2025
Kiln SF and Birthday Month Reflections
I had birthday plans to spend a couple of weeks in Oahu with no itinerary, no restaurant reservations, just sunshine and relaxation. But in my predictably unpredictable fashion, those plans were cancelled indefinitely. The upside?Continue reading

My 15-day No Added Sugar Challenge

AdrienneJanuary 26, 2017June 26, 2017

I kicked off 2017 with a sugar detox. I resolved to remove all added sugar fromContinue reading

2016’s Most Memorable Dishes

2016’s Most Memorable Dishes

AdrienneDecember 28, 2016December 30, 2017

It seems like 2016 was a tough year for most people, including myself. World news andContinue reading

Closing out 2015 with a Project Juice Cleanse

Closing out 2015 with a Project Juice Cleanse

AdrienneDecember 31, 2015June 27, 2018

2015 was a year characterized by travel. According to TripIt, I spent 115 days on the road. IContinue reading

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SF is so freaking small. Even at our music festiva SF is so freaking small. Even at our music festivals, I run into people. This time it was literally the worst human being I personally know. They parked themselves right in front of me for half of Dom Dolla’s set, and pretended not to see me. Thank goodness they eventually skied away.

I knew I should have just kept my ass in VIP dancing and eating. Farmhouse Thai always has a sweet setup with the main stage view.

I enjoyed this wagyu burger stacked with pork belly and fried egg. And I had clear line of sight to Bob Moses. 

The cocktails came with Pokémon cards. I poured mine into a coconut to take on the dance floor.

Next year, I’m posted up at VIP. Views, spicy eats, and no basic Team Rocket run-ins.

📍Farmhouse Thai at Portola Festival, San Francisco [hosted]

#farmhousethai #portolafestival2025 #portolafestival #pokemoncards #sfrestaurants #sfmusic #bayareafood #willwanderforfood
Who needs ice when you’ve got spice? Merkado’s Who needs ice when you’ve got spice? Merkado’s celebrating Hispanic Heritage Month with Taco Tuesday specials like chile en nogada, plus creative staff tacos inspired by home, and “No ICE” themed cocktails. Proceeds support the Immigrant Legal Resource Center. 

Highlights? The spicy grilled fish taco, the juicy cabeza cow’s head, and fried shrimp tacos. And I couldn’t resist their ceviche and queso either.

This menu runs every Tuesday through October 14th @merkadosf 

📍Merkado, San Francisco [hosted]

#merkadosf #hispanicheritagemonth #tacotuesdays #sfrestaurants #sfeats #willwanderforfood
Ahh such a fun Portola Festival. 3rd year in a row Ahh such a fun Portola Festival. 3rd year in a row. Thank you @thaifarmhouse @nokaramensf!! 🍔 🍜
Crashing out lately, but at least we are still hav Crashing out lately, but at least we are still having fun. 😬🫶🏼
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