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Will Wander For Food

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Category: Eating Out

Seamless French Italian Cuisine at Quince Restaurant – San Francisco

Seamless French Italian Cuisine at Quince Restaurant – San Francisco

AdrienneAugust 12, 2019August 28, 2022

Among the many three Michelin starred restaurants the Bay Area is lucky to have, Quince RestaurantContinue reading

New Anatolian Cuisine at Mikla – Istanbul, Turkey

New Anatolian Cuisine at Mikla – Istanbul, Turkey

AdrienneMay 17, 2019May 18, 2019

I recently visited the beautiful city of Istanbul for my first time. While the trip wasContinue reading

Elevated Mexican Cuisine at Californios SF

Elevated Mexican Cuisine at Californios SF

AdrienneMarch 10, 2019August 28, 2022

I’m still kicking myself for not going to Californios right when it opened and the tastingContinue reading

Modern Omakase at The Shota – San Francisco

Modern Omakase at The Shota – San Francisco

AdrienneJanuary 20, 2019August 6, 2019

It seems like SF omakase spots have been popping up the past few years with noContinue reading

2018’s Top Restaurant Meals

2018’s Top Restaurant Meals

AdrienneJanuary 3, 2019January 3, 2019

#3 – Atelier Crenn, San Francisco, USA Three years after my first experience at Atelier Crenn,Continue reading

2018’s Memorable Bites

2018’s Memorable Bites

AdrienneDecember 28, 2018December 28, 2018

My 2018 was a great year for dining. There was so much competition for my annualContinue reading

Creative Familiarity at Anomaly SF Pop-Up

Creative Familiarity at Anomaly SF Pop-Up

AdrienneDecember 16, 2018August 28, 2022

Anomaly’s seasonal, modern California menu and communal dining style will likely draw comparisons to Lazy Bear back in the day. I thought that Chef Mike Lanham’s style was more refined right off the bat.

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The Puzzling Mediocrity of L’Arpège – Paris, France

The Puzzling Mediocrity of L’Arpège – Paris, France

AdrienneDecember 7, 2018December 16, 2018

I am writing this half a year after my lunch at L’Arpège. Looking back, puzzlement isContinue reading

Dialogue Discouraged at Dialogue Restaurant – Los Angeles

Dialogue Discouraged at Dialogue Restaurant – Los Angeles

AdrienneNovember 18, 2018August 28, 2022

Part of the fun in a multi-course tasting menu is the interaction with the staff andContinue reading

A Dreamy Garden Dinner at Epicure Le Bristol – Paris, France

A Dreamy Garden Dinner at Epicure Le Bristol – Paris, France

AdrienneOctober 14, 2018December 16, 2018

One of my favorite meals this year took place in the manicured gardens of Epicure ParisContinue reading

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Halloween weekend in SF was sort of an epic mix of Halloween weekend in SF was sort of an epic mix of great people and gastronomy ☺️

- Sunday tea social in 70F sunny weather 🍵 
- Shipwreck Halloween indulgent feast 🏴‍☠️ 
- Fish-o-ween tinned fish costume party 🐙
- Dance-o-ween with 6000 people in the Mission 🪩
Best Halloween food and drink in town 😍 - Endle Best Halloween food and drink in town 😍
- Endless raw bar with some of the creamiest oysters and fresh lump crab
- Live skewer grill with wagyu, scallop, jerk chicken
- The iconic Saison urchin toast
- Mermaid caviar bumps
- Plates of mala sea bream and dry aged filet
- Cheesy fried empanadas
- Syringe jello shots 
- Pecan pie, devil’s food cake, hojicha choc cookies
- Angler sundae IYKYK
- Make your own candy gift bag
- Craft cocktails, Suntory, Mezcal Amaras, El Tesoro, Joto Sake, Saison Winery, and Champagne Taittinger

The Drowned and the Damned Halloween by Angler and Saison Hospitality. 

📍Angler, San Francisco [hosted]

#thedrownedandthedamned 
#anglerhalloween #anglersf #saisonsf #sfhalloween #sfrestaurants #willwanderforfood
How was this the first time I’ve been to SF danc How was this the first time I’ve been to SF danceoween? So fun!!

Thanks for hosting @conniesauraus  @sherryeatworld 🫶🏼 🐙🪼🐟💃🏻🕺🏼

#danceoween #sfhalloween #fishoween #ursula
Socialized too hard the first week, that I spent t Socialized too hard the first week, that I spent the rest of the October mostly hiding in my room. 😆 

Cheers to the last few weeks of girl time, hermiting (recharging post London), and stuffing my face.
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