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Will Wander For Food

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Category: Travel

A Midweek Escape at Singlethread Farm – Healdsburg, CA

A Midweek Escape at Singlethread Farm – Healdsburg, CA

AdrienneApril 24, 2018August 28, 2022

What’s a perk of having two weddings? Two anniversaries! Since our two weddings were a monthContinue reading

2017’s Most Memorable Bites

2017’s Most Memorable Bites

AdrienneDecember 31, 2017December 31, 2017

2017 was one of my favorite years for food. I enjoyed so many vibrant, punchy, andContinue reading

2017’s Top Three Restaurants

2017’s Top Three Restaurants

AdrienneDecember 27, 2017August 22, 2018

It’s time to reflect and pick my top food experiences of 2017! This year, I hadContinue reading

Two Days in Saigon – A Food Guide to Ho Chi Minh City

Two Days in Saigon – A Food Guide to Ho Chi Minh City

AdrienneJuly 30, 2017July 17, 2020

We found ourselves with just two days in Saigon so we crammed the food in, startingContinue reading

Sompong Thai Cooking School, Bangkok

Sompong Thai Cooking School, Bangkok

AdrienneJuly 10, 2017July 17, 2020

The cooking class at Sompong Thai Cooking School was a highlight of my Thailand trip! IContinue reading

Ayutthaya Day Trip and River Cruise from Bangkok

Ayutthaya Day Trip and River Cruise from Bangkok

AdrienneJune 21, 2017September 11, 2019

We enjoyed a day-long Ayutthaya tour and river cruise while visiting Bangkok, Thailand. Ayutthaya was theContinue reading

Phang Nga Bay Speed Boat Day Tour

Phang Nga Bay Speed Boat Day Tour

AdrienneJune 9, 2017September 11, 2019

While in Phuket, we went on a fun speed boat tour of the very scenic PhangContinue reading

A Luxurious Stay in Phuket – Banyan Tree Spa Sanctuary

A Luxurious Stay in Phuket – Banyan Tree Spa Sanctuary

AdrienneJune 2, 2017September 11, 2019

Greetings from the married side! After a magical four-day celebration in Carmel Valley, CA, we packed our bagsContinue reading

2016’s Top Three Restaurant Experiences

2016’s Top Three Restaurant Experiences

AdrienneDecember 31, 2016October 13, 2019

In contrast to my recap of the most memorable dishes this year, it was surprisingly easy to pick my top threeContinue reading

2016’s Most Memorable Dishes

2016’s Most Memorable Dishes

AdrienneDecember 28, 2016December 30, 2017

It seems like 2016 was a tough year for most people, including myself. World news andContinue reading

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If you’re on a diet, keep scrolling. SF has a new If you’re on a diet, keep scrolling. SF has a new Southern diner and she’s cute.

From the Michelin-starred chef of Osito is Chicken Fried Palace. A diner inspired by his Texas roots, with a Bay Area twist.

You choose your chicken-fried protein and sauce. The Bay sauce is my pick. Basil and oyster sauce, inspired by Taiwanese fried eggplant. Insanely good on chicken.

Other hits include a blooming onion with chili crisp, savory-sweet salt cod pancakes with pimento cheese, and melted greens.

And it’s not a diner without dessert. They got classics like banana pudding and buttermilk-lemon meringue pie.

Proceed with joy and zero restraint.

📍Chicken Fried Palace, San Francisco

#chickenfriedpalace #chickenfried #sfrestaurants #bayareafood #willwanderforfood
You’ve never had fish and chips like this. This Br You’ve never had fish and chips like this. This British bistro just opened in London by three-Michelin-starred chef Clare Smyth, and she’s rethinking British classics. 

The fish and chips are stuffed with lobster mousse, and served with triple-cooked chips. You even get to select your own vinegar like it’s a wine pairing.

There’s an entire potatoes menu. Luxury knows no bounds.

Obviously they have sticky toffee pudding, but it’s a full lava moment because we don’t do basic here. 

This is Corenucopia in Chelsea. Where fancy food is abundant. My wallet, less so.

📍Corenucopia, London

#corenucopia #fishandchips #londoneats #willwanderforfood
I’ve never had Peking duck like this, and I can se I’ve never had Peking duck like this, and I can see why it’s considered some of the best in Taiwan. Served five-ways, my favorite was the duck nigiri with crispy duck skin, melted cheese, and seasoned sushi rice. The luscious duck fat just coats your tongue.

Yilan is known to have the best scallions in Taiwan, so the scallion pancake duck wraps were so flavorful. And the more traditional thin wraps, which I preferred, were also made with local scallion. 

And there’s more. The rest of the duck went into an umami rich three-cup duck clay pot and a hearty duck bone soup.

This is Red Lantern inside the luxurious Silks Place hotel in Yilan, Taiwan, about an hour outside Taipei.

📍 Red Lantern, Silks Place Yilan, Taiwan 

#pekingduck #silksplace #taiwaneats #taiwantravel #taiwanfood
You’ve never had fish and chips like this. This Br You’ve never had fish and chips like this. This British bistro just opened in London by three-Michelin-starred chef Clare Smyth, and she’s rethinking British classics. 

The fish and chips are stuffed with lobster mousse, and served with triple-cooked chips. You even get to select your own vinegar like it’s a wine pairing.

There’s an entire potatoes menu. Luxury knows no bounds.

Obviously they have sticky toffee pudding, but it’s a full lava moment because we don’t do basic here. 

This is Corenucopia in Chelsea. Where fancy food is abundant. My wallet, less so.

📍Corenucopia, London 

#corenucopia #claresmyth #londoneats #fishandchips #britishfood #willwanderforfood
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