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Tag: japanese

French-Japanese Tasting Menu at Miro Kaimuki, Honolulu

AdrienneDecember 21, 2024December 21, 2024
French-Japanese Tasting Menu at Miro Kaimuki, Honolulu
In a delightful twist, I found myself traveling to Oahu twice over the past couple of months. While neither trip was food-centric (surprising, I know), I was able to indulge in classic Hawaiian staples likeContinue reading
Nisei Restaurant – Stunning Japanese American fine dining in San Francisco

Nisei Restaurant – Stunning Japanese American fine dining in San Francisco

AdrienneJuly 3, 2024July 3, 2024

I expect that most restaurants will have a similar style menu, even throughout the years. AndContinue reading

Jang SF – A New Korean Japanese Concept in Hayes Valley

Jang SF – A New Korean Japanese Concept in Hayes Valley

AdrienneJune 17, 2024June 17, 2024

Jang is a new creative Korean Japanese hybrid restaurant from the Mins Group (Sushi Sato, Hakko,Continue reading

Sushi Hon SF – Edomae Omakase in the Mission

Sushi Hon SF – Edomae Omakase in the Mission

AdrienneMay 15, 2024June 3, 2024

This is one of those neighborhood gems worth traveling across town for. Located in a residentialContinue reading

A Return to Indoor Dining with Modern Omakase at Kibatsu, San Francisco

A Return to Indoor Dining with Modern Omakase at Kibatsu, San Francisco

AdrienneSeptember 26, 2021October 24, 2021

It’s been a year and half since I started working remotely due to the pandemic. RegardlessContinue reading

Luxury Wagyu and Sushi Takeout – Hiroshi, Los Altos, CA

Luxury Wagyu and Sushi Takeout – Hiroshi, Los Altos, CA

AdrienneOctober 12, 2020October 12, 2020

Despite the craziness in 2020, there is still a surprising (or not, *cough* Silicon Valley *cough*)Continue reading

Tuna Belly and Wagyu Burgers – Masabaga, Oakland, CA

Tuna Belly and Wagyu Burgers – Masabaga, Oakland, CA

AdrienneJuly 28, 2020August 28, 2020

Masabaga is a unique sandwich concept from Sushi Chef Masa Sasaki of Sasaki SF and formerlyContinue reading

Celebrating a 100th Birthday – Benu, San Francisco

Celebrating a 100th Birthday – Benu, San Francisco

AdrienneOctober 15, 2019June 7, 2020

Yuanfen 缘分, or “fateful coincidence”, is a Chinese phrase I learned at my dinner with Cecilia Chiang.Continue reading

Luxury Japanese Private Dining at Hiroshi – Los Altos, CA

Luxury Japanese Private Dining at Hiroshi – Los Altos, CA

AdrienneSeptember 23, 2019December 19, 2021

I have fond memories of my meal at Hiroshi when it first opened in Spring ofContinue reading

Modern Omakase at The Shota – San Francisco

Modern Omakase at The Shota – San Francisco

AdrienneJanuary 20, 2019August 6, 2019

It seems like SF omakase spots have been popping up the past few years with noContinue reading

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Caviar fans, this one’s for you. Chef Thomas Kelle Caviar fans, this one’s for you. Chef Thomas Keller has a Yountville restaurant you can actually get a reservation at. And its all about the caviar.

Raw oysters? Add some caviar.
“Oysters and Pearls” Martini? Have a caviar spoon.
Might as well do the whole caviar tasting.

Then we went inside for a decadent dinner spread. The pork katsu was crispy and steaming hot. The charred cabbage was showing off.

And do not miss the shio koji ice cream with royal caviar and miso caramel. 

Every Friday, they also host live performers with no cover charge. Past performers include Alan Cumming and Andrew Rannells, no big deal.

Next Napa trip, treat yourself to RO Restaurant & Lounge.

📍RO Restaurant & Lounge, Yountville [hosted]

#rorestaurant #yountville #visitnapavalley #sfrestaurants #willwanderforfood
38. I wasn’t planning to celebrate this year. Men 38.

I wasn’t planning to celebrate this year. Mentally, physically, and financially, things were unexpectedly tough leading up to this week.

I never imagined I’d find myself suddenly making less now than I did at my first job. I cry in therapy almost every week about whether I will ever be able to build the life I want. 

I try to convince myself that somehow, in a few years, I’ll be able to be a single mom, when right now I’m not even making enough to comfortably cover rent.

The recent sudden work cut was brutal. But what hurt even more was feeling like I had let my team down.

And yet, this past week reminded me of how quickly things can shift.

I genuinely didn’t think an extravagant birthday meal was in the cards for me. Somehow, I ended up at my top SF bucket-list restaurant, and it was even more special because of how it came together. 

Then I found myself in Napa, enjoying another gifted meal and celebrating with people I love.

At 38, I am nowhere close to having it figured out. But I know I’d rather have no regrets. I’d rather take the risks, than wonder, “what if?”

And despite all the unexpected hardships, I still believe that things will work out.

Because I am rich in ways that matter most. I have amazing people who love and support me, in every aspect of my life. I don’t take that for granted.

And most importantly, I have all of this while being true to myself. 🤍
Had an unexpectedly rough couple days leading up t Had an unexpectedly rough couple days leading up to OSL, but I’m so glad I forced myself to show up all 3 days. Life isn’t always the highlight reel we see online. Lots of plot twists, good and bad.

This was my favorite year by far. The best company, core memories, and I’m still swooning over my favorite performance yet by my favorite band. 🫶🏼

Grateful to have been invited to experience OSL VIP. 🤍

#OLpartner #outsidelands2026
Forgot it was a music festival for a sec 😆 #OLpar Forgot it was a music festival for a sec 😆

#OLpartner #outsidelands #outsidelands2026 #willwanderforfood
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